Powerful and flattering wine from the classic Syrah grape, mash fermented and matured for 15 months in barriques. Spicy scent of cassis, paired with vanilla wood notes. On the tongue powerful fruit and smooth tannins, a hint of chocolate, liquorice and tar, matured wood notes. Decant in time for full enjoyment. Dry · 13,0%
Cuvee of Braucol, Cabernet-Sauvignon and Merlot, matured for 15 months in barriques. Aroma of ripe forest fruits with fine wood notes. Powerful fruit with cassis and blackberry notes, soft tannin with fine toasted aromas. Tip: Decant the wine several hours before drinking to deepen the aromas. dry, 13% vol. Goldmedaille Berliner WeinTrophy 2017
Spicy scent of cassis, paired with vanilla wood notes. On the tongue powerful fruit and smooth tannins, rounded wood notes. Harmonises with: Venison, strong meat dishes with spicy sauces, hard cheese, ripe Camembert. Dry - 13,0%
A small, exclusive parcel is reserved for Chardonnay, which thrives excellently here. On Bosc Long, it produces a powerful, full-bodied wine with fresh apple-lime blossom aromas and an exotic mango note. The 2015 was fermented entirely in barrique and is bursting with power and body. Dry · 13,0%
Lush, deep bouquet of ripe blackberry, cassis and wild berry aromas with a fine hint of spice. On the tongue velvety fruit with powerful but soft tannin and good drinking maturity. Harmonises with game, lamb and spicy cheese. Dry - 13.0%
Juicy-fresh Sauvignon, with fruity notes of green pepper and gooseberry. Fine and slender with lively acidity and racy fruit flavours. Great spring and summer wine, ideal with asparagus, fish and seafood. Dry · 13,5%
Fruity Cuvee of Muscadelle, Mauzac and Sauvignon blanc. Aromatic scent of ripe melon and exotic fruits with elegant nutmeg notes. Lively acidity and a hint of berry sweetness round off this white wine and make it the perfect summer wine.dry - 12.5%Gold medal Berlin Wine Trophy 2017 dry · 12,5% Goldmedaille Berliner Wein Trophy 2017
Our sparkling wine is a classic Blanc de Blanc made from 100% Chardonnay. Harvested early and matured in a cool place, it is fermented in the traditional way in the bottle and stored on the fine yeast for at least 12 months. After riddling and disgorging, it is a brut sparkling wine with a minimal dosage and is an ideal…
